Cabbage Consommé Soup

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Cabbage Consommé Soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cabbage Consommé Soup is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Cabbage Consommé Soup is something which I've loved my entire life.
Many things affect the quality of taste from Cabbage Consommé Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage Consommé Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cabbage Consommé Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can have Cabbage Consommé Soup using 6 ingredients and 4 steps. Here is how you can achieve that.
I used whole grain mustard as a condiment for pot-au-feu. A bit of mustard fell into the soup accidently, and I liked the flavor, so I've been adding whole grain mustard when making cabbage soup.
Recipe by FarmersK
Ingredients and spices that need to be Prepare to make Cabbage Consommé Soup:
- 100 grams Cabbage
- 2 Wiener sausages
- 2 Consomme cubes
- 1 tsp Margarine (butter)
- 1 tsp Whole grain mustard
- 1 dash Coarsely ground black pepper
Steps to make to make Cabbage Consommé Soup
- Chop the cabbage and slice the sausages diagonally.

- Melt margarine in a pan and cook the sausages. Add the cabbage and cook until they start to char.

- Add 600 ml of water and consomme cubes and cook over medium heat for about 5 minutes, then add the mustard and ground black pepper.
- Today's breakfast is yuzu jam toast. It's delicious.

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So that is going to wrap this up with this exceptional food Recipe of Quick Cabbage Consommé Soup. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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