Moi moi with palm oil sauce and lettuce

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Moi moi with palm oil sauce and lettuce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Moi moi with palm oil sauce and lettuce is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Moi moi with palm oil sauce and lettuce is something which I've loved my entire life.
Many things affect the quality of taste from Moi moi with palm oil sauce and lettuce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moi moi with palm oil sauce and lettuce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moi moi with palm oil sauce and lettuce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can cook Moi moi with palm oil sauce and lettuce using 13 ingredients and 7 steps. Here is how you cook that.
Moi moi with palm oil sauce is one of my favorite food. But hubby don't like it with palm oil sauce he prefer with veggies sauce.
Ingredients and spices that need to be Get to make Moi moi with palm oil sauce and lettuce:
- 2 cups beans
- 4 fresh chillies
- 4 red bell peppers
- 2 bulk onions
- 1 tbspn Garlic and ginger
- 5 tbspn cray fish
- to taste Maggi
- 1 cup palm oil veg oil
- Cooked egg
- Sardine or cooked fresh fish
- Small nylon bags or container
- Warm water
- Mix spices
Instructions to make to make Moi moi with palm oil sauce and lettuce
- Wash and peel beans.
- Blend with chillies,papers,garlic,ginger and one of the onions.
- Add in sardine or fish,grinded cray fish,mix spices,maggi and salt to taste. Slice the remaining onions and add in.
- Add warm water to make it a bit runny. Add in your oil and give give a good mix
- Pour mixture in small nylon or container and be adding your cooked and slice egg in each container.
- Put is into your pot of boiled water or steamer until cooked.
- Remove from fire and enjoy with palm oil sauce, lettuce, spicy pepper and chilled zobo.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Speedy Moi moi with palm oil sauce and lettuce. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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