Cheesy Meaty Hotdog Sauce 2

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Cheesy Meaty Hotdog Sauce 2. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy Meaty Hotdog Sauce 2 is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Cheesy Meaty Hotdog Sauce 2 is something that I have loved my entire life.

Many things affect the quality of taste from Cheesy Meaty Hotdog Sauce 2, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Meaty Hotdog Sauce 2 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Cheesy Meaty Hotdog Sauce 2 using 10 ingredients and 5 steps. Here is how you can achieve it.

Thick very, very rich sauce.

Ingredients and spices that need to be Prepare to make Cheesy Meaty Hotdog Sauce 2:

1. 2/3 pound ground sirloin
2. 1-1/4 cup chunk extra sharp cheddar cheese
3. 1-1/2 cup shredded extra sharp cheddar cheese
4. 1 teaspoon ground mustard powder
5. 1 teaspoon granulated onion powder
6. 1 teaspoon granulated garlic powder
7. 12 ounces canned evaporated milk
8. 1 tablespoon butter
9. 1/2 teaspoon pink Himalayan salt
10. 1 teaspoon ground black pepper

Instructions to make to make Cheesy Meaty Hotdog Sauce 2

1. Cut the cheese into chunks. Brown the ground sirloin, when browned set aside. Add seasonings except the black pepper, to the beef.
2. Melt the butter. When melted add evaporated milk to skillet. Add the chunky cheese and stir often. You don't want your sauce to break and turn gainy.
3. Grainy. Melted and thick, add black pepper and stir well. Then add the seasoned ground sirloin.
4. Stir well. Shred the cheese and add in.
5. Let simmer not letting it break serve over hotdogs. I hope you enjoy!

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