Hot Dog Mummies

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Hot Dog Mummies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hot Dog Mummies is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Hot Dog Mummies is something that I have loved my entire life.

Many things affect the quality of taste from Hot Dog Mummies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Dog Mummies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hot Dog Mummies is 1-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hot Dog Mummies estimated approx 20 mins.

To begin with this recipe, we have to prepare a few components. You can have Hot Dog Mummies using 3 ingredients and 11 steps. Here is how you cook it.

Scare your kids this Halloween with these delicious hot dog mummies!

Ingredients and spices that need to be Make ready to make Hot Dog Mummies:

1. Rhodes Dinner Rolls , thawed but still cold
2. bun hot dogs length
3. mustard eyes for

Steps to make to make Hot Dog Mummies

1. Cut arms and legs on hot dog.
2. Be sure to leave about 1 1/2 inches for head.
3. Cut small piece of dough off of one roll to use as head wrap.
4. Cut the rest of the roll in half.
5. Roll the head wrap into a rope about 6-7 inches in length.
6. Roll the other two pieces into 2 ropes about 18-20 inches long.
7. Starting at the foot and using one long rope, wrap the dough around one leg about 4 or 5 times, 2 times around the body and up and over a shoulder and 3 or 4 times down one arm.
8. Repeat on the other side of the hot dog body.
9. Use the small dough rope and wrap around the top of the head about 3 times.
10. Place mummy on a sprayed baking sheet and bake at 375°F 10-15 minutes or until dough is golden brown.
11. Let cool slightly and use two dots of mustard for eyes.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Award-winning Hot Dog Mummies. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!