Curd Rice

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Curd Rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Curd Rice is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Curd Rice is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curd Rice is 2 peaople. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Curd Rice estimated approx 15 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can have Curd Rice using 11 ingredients and 13 steps. Here is how you can achieve that.
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Quick , easy and healthy recipe
Ingredients and spices that need to be Get to make Curd Rice:
- 1 bowl cooked rice
- 1 bowl curd
- 2 tbsp milk
- 1 tsp salt
- 6 cashew nuts
- 5 curry leaves
- 1 tsp ghee
- 1 tsp rai(mustard seeds)
- 2 whole red chilli
- 1 pinch hing/ asafoetida
- 1/2 cup pomegranate
Instructions to make to make Curd Rice
- In a bowl mix curd and rice
- Keep in fridge for 1 hour
- Now add milk in this bowl
- In a pan add ghee
- Add cashewnuts
- Fry it
- And mix in rice bowl
- In same pan add rai,curry leaves, hing
- Mix this tadka in rice bowl
- Add salt
- Add pomegranate
- Mix well
- Ready to serve
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Curd Rice. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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