Curdrice fritters

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Curdrice fritters. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Curdrice fritters is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Curdrice fritters is something that I've loved my whole life.

Many things affect the quality of taste from Curdrice fritters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curdrice fritters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curdrice fritters is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Curdrice fritters estimated approx 20 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Curdrice fritters using 10 ingredients and 7 steps. Here is how you cook it.

Curdrice is like a dessert in South india , its a type of food wich satisfy your meal , me and my daughter cooked it for my parents..

Ingredients and spices that need to be Prepare to make Curdrice fritters:

1. 1 cup Cooked/boiled rice
2. 3 tbsp Curd -
3. 1 Bread crumbs -
4. tsp Chana dal -1/2
5. Mustard seed-1/2tsp
6. Jeera -1/2tsp
7. Pickle (your favorite)
8. All purpose flour (maid) -1tsp
9. 4 Rice Pappad-
10. Pomegranate (if you like to add) optional

Steps to make to make Curdrice fritters

1. Grind the boiled rice in your mixer without water in a consistency of making a ball shape with it.
   Add curd, salt and mix in a spoon with the grind rice. Keep it aside
2. Now take the mustard seed,jeera seed & Chana dal for seasoning the curd rice
   Season it with a little oil and mix it with curd rice kept aside
3. Mix all purpose flour with a pinch salt and pepper powder with water in watery consistency
4. Now take the curd rice and make it in ball shape in your comfortable size and make a hole and fill it with your favorite pickle.
5. Now dip the ball in all purpose flour and then coat it with bread crumbs repeat the same process one more time and keep the balls aside
6. Now take the rice pappad and fry them in oil and crush them using hands, and coat the balls in crushed pappad.
7. Take a kadai / pan pour oil, after the boil is in a good temperature for frying, fry the balls. Your delicious and easy afternoon fried curdrice or evening snacks curdrice fritters are ready.. serve it hot with ketchup

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So that's going to wrap it up with this special food Simple Way to Make Speedy Curdrice fritters. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!