Dum Biryani

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Dum Biryani. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Dum Biryani is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Dum Biryani is something which I have loved my whole life.

Many things affect the quality of taste from Dum Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dum Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dum Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dum Biryani estimated approx 3 hours.

To get started with this recipe, we have to prepare a few components. You can cook Dum Biryani using 25 ingredients and 33 steps. Here is how you cook it.

marinated meat

Ingredients and spices that need to be Prepare to make Dum Biryani:

1. 2 kg Mutton
2. 2 kg Basmati Rice - Long Grain
3. 250 ml Oil
4. 10 Green Chillies
5. 4 Onion
6. 500 ml Curd
7. 4 Lime
8. 250 grams Wheat Flout
9. 250 grams Ginger Garlic Paste
10. Spices
11. 150 grams Chilli Powder
12. 50 grams Turmeric Powder
13. 100 grams Dhana Jeera Powder
14. 100 grams Garam Masala
15. 10 Elaichi
16. 10 Bay Leaves
17. 3 Dalchini
18. 10 Cloves
19. 100 grams Salt
20. 1 Food Color Orange
21. 20 grams Motha Jeera
22. Green Items
23. 1 Coriander
24. 1 Green Papaya Small
25. 1 Mint

Steps to make to make Dum Biryani

1. Wash meat with turmeric
2. add dry spices in meat
3. Add 2 spoon salt
4. Add 2 big spoons ginger garlic paste
5. mix well with the meat and close the lid and keep aside for 15 min
6. Chop onions in length
7. Chop Green chillies in 2 portion
8. Grind coriander, mint & papaya
9. Deep fry onions
10. add green items paste to meat and mix well. add curd occasionally
11. Add chopped green chillies
12. mix well & taste the preparation
13. add deep fried onions on the top of meat mixture
14. marinate for half hour. ensure to close the lid
15. wash rice
16. heat half bowl of water
17. add 2-3 tbs oil, 2 tbs salt, 5 cloves & elaichi, bay leaves, dalchini, motha jeera
18. boil water for few minutes
19. add rice and cook for 2-3 min , check its half cooked
20. remove all excess water and keep the rice in another bowl
21. add remaining oil from onions into the meat and mix well
22. squeeze lime juice in bowl and add food color
23. add oil to cover the base of main bowl
24. Add chopped onions to the base
25. add meat mixture
26. add half cooked rice
27. add colored lime
28. Add some oil in rice
29. close the lid with help of dough
30. heat on full flame for 10 min
31. heat on slow flame for 40 min
32. turn off gas and wait for 15 min to cool off
33. done!

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So that's going to wrap it up for this exceptional food Steps to Make Speedy Dum Biryani. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!