Leftover Recipe from Dal-rice

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Leftover Recipe from Dal-rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Leftover Recipe from Dal-rice is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Leftover Recipe from Dal-rice is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Leftover Recipe from Dal-rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Recipe from Dal-rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover Recipe from Dal-rice is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leftover Recipe from Dal-rice estimated approx 10 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Leftover Recipe from Dal-rice using 18 ingredients and 6 steps. Here is how you cook it.

This is the recipe of Leftover Dal-rice. This recipe is very unique as well as different too. Try this fun recipe and share this recipe with your foodie friends and family. Also like this recipe and don't forget to give your feedback in the comment section below. Happy Cooking!!

Ingredients and spices that need to be Prepare to make Leftover Recipe from Dal-rice:

1. 2 tbsp Ghee/Clarified butter
2. 1 tbsp Oil
3. 1 tsp Ginger Garlic Paste
4. 1 small Onion (finely chopped)
5. 1 small Tomato (finely chopped)
6. 1 small boiled potato
7. to taste Salt
8. 1/2 tsp Turmeric powder
9. 1 tsp Red chilli powder
10. 1 tsp Dhaniya powder(Coriander powder)
11. 1 tsp Jeera Powder(Cumin powder)
12. 1 tsp Pav bhaji masala
13. 1/2 tsp Garam masala
14. 1 cup Leftover Rice
15. 1 cup Leftover Dal
16. 2 tbsp Curd/Dahi
17. 2 tbsp Jaggery/Gud
18. 3 tbsp Water

Instructions to make to make Leftover Recipe from Dal-rice

1. In a Kadhai, take 1 tbsp Oil and 2 tbsp Ghee. Once it's hot, add a small sized onion and let it cook completely. When the Onion is cooked completely, add a small sized tomato. Add the Boiled potato.
2. Add the leftover Rice and mix it well. Add curd, Ginger Garlic Paste and leftover Dal.
3. Tips - When you add curd to any recipe on the flame, make sure you have lower the flame and mix it well (without lumps) otherwise the curd will curdle.
4. Now add salt to taste, 1 tsp Red chilli powder, 1/2 tsp Turmeric powder, 1 tsp Dhaniya powder, 1 tsp Jeera Powder, 1/2 tsp Garam masala and 1 tsp Pav bhaji masala.
5. Now at last add 2 tbsp Jaggery and 3 tbsp Water.
6. So our Left over Dal-rice recipe is ready. Garnish it with Coriander leaves. Enjoy! Happy Cooking!!

As your experience and self-confidence grows, you will certainly find that you have much more natural control over your diet plan as well as adapt your diet regimen to your individual tastes with time. Whether you intend to offer a dish that utilizes fewer or even more ingredients or is a bit essentially spicy, you can make easy changes to accomplish this objective. Simply put, begin making your recipes promptly. As for standard cooking skills for newbies you don't require to discover them but just if you master some easy cooking techniques.

This isn't a total guide to fast as well as easy lunch recipes but its good food for thought. Hopefully this will certainly get your innovative juices moving so you can prepare tasty dishes for your family members without doing way too many heavy meals on your trip.

So that is going to wrap this up with this exceptional food Easiest Way to Prepare Favorite Leftover Recipe from Dal-rice. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!