DEGGI biryani

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, DEGGI biryani. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

DEGGI biryani is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. DEGGI biryani is something that I have loved my entire life.

Many things affect the quality of taste from DEGGI biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare DEGGI biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make DEGGI biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook DEGGI biryani estimated approx 2 hours.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have DEGGI biryani using 19 ingredients and 18 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make DEGGI biryani:

1. 1 kg beef
2. 1 cup oil
3. 1/2 cup ghee
4. 1 tbsp zeera
5. 2 onions chopped
6. 4 tomatoes
7. 8-10 aloo Bukhara
8. 1 kg basmati Rice
9. 1 tbsp whole garam masala
10. 4 tbsp salt for rice
11. 2 tbsp salt for meat
12. 1 lemon
13. 4 potatoes
14. 1 cup yoghurt
15. leaves Few curry
16. leaves Few coriander
17. 1 tsp orange food colour
18. 1 tbsp ginger garlic paste
19. 1 tsp haldi

Steps to make to make DEGGI biryani

1. Take oil in pan, add onion and fry it.
2. Add meat in it.
3. Add ginger garlic,curry leaves, salt, red chilli and mix it.
4. Add tomatoes and yoghurt in it.
5. Mix well.
6. Add haldi, whole garam masala, aloo Bukhara, and cook in slow flame
7. Cook in slow flame until beef done.
8. Add potatoes in it and cook it.
9. Soak rice for 1 hour
10. Add 3 litres water in pan and add salt, and boil it.
11. Add rice and cook it
12. Drain it
13. Add half rice in pan
14. Add meat masala and add lemon juice in In it.
15. Add remaining rice.
16. Add coriander, orange food colour, and ghee
17. Dum for 10 minutes
18. Serve with salad raita.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade DEGGI biryani. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!