Masoor pulao

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Masoor pulao. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Masoor pulao is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Masoor pulao is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Masoor pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masoor pulao is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masoor pulao estimated approx 40 to 45 minute.

To get started with this recipe, we must first prepare a few components. You can cook Masoor pulao using 18 ingredients and 14 steps. Here is how you can achieve it.

#joy
Bhut hi mazedar
SB sy phyly sabut garam masalay ko oil mea fry krny sy bhut achi khushbo or aroma aata hy

Ingredients and spices that need to be Get to make Masoor pulao:

1. 2 1/2 cups rice (soaked)
2. 1 cup sabut masoor boiled
3. 1 tbsp ginger garlic paste
4. 2 onions sliced
5. 2 raw tomatoes
6. Half cup yogurt
7. to taste Salt
8. 1 tezpat
9. 2-3 Black cardamoms
10. 1 tsp cumin seeds
11. 2-3 star anis
12. 4 cloves
13. 4-5 black pepper
14. 1/4 tsp garam Masala powder
15. Half cup oil
16. 2-3 potatoes
17. 4-6 or to taste green chillies (paste)
18. 2 tbsp ghee

Steps to make to make Masoor pulao

1. Pateelay mea oil garam krien.
2. Zeera or sabut garam Masala Dal kar fry krien.
3. Onion add kar ke fry krien.
4. Jab onion golden brown hojay potatoes add krien.
5. Potatoes ko 3 to 4 Minutes fry krien.
6. Ginger garlic paste add kar ke fry krien.
7. Ab tomatoes, yogurt, salt or green chilli paste add krien.
8. Cover kar medium low flame krdien.
9. Jab tomatoes soft hojaien tb achi tarah bhoonien.
10. Ab boiled sabut masoor or rice add krien.
11. Salt, garam Masala Powder, 2 tbsp ghee add krien
12. Water add krien ke rice cook hojaien.
13. Cover kar ke dum par rakhdein.
14. Enjoy yummy masoor pulao

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So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Masoor pulao. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!