White vegetable Tahiri / Aloo Matar Tahiri

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, White vegetable Tahiri / Aloo Matar Tahiri. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
White vegetable Tahiri / Aloo Matar Tahiri is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. White vegetable Tahiri / Aloo Matar Tahiri is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from White vegetable Tahiri / Aloo Matar Tahiri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White vegetable Tahiri / Aloo Matar Tahiri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make White vegetable Tahiri / Aloo Matar Tahiri is 5-6 ppl. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook White vegetable Tahiri / Aloo Matar Tahiri estimated approx 40 minutes.
To get started with this recipe, we have to prepare a few components. You can cook White vegetable Tahiri / Aloo Matar Tahiri using 19 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make White vegetable Tahiri / Aloo Matar Tahiri:
- 1 kg Rice
- 2 cups peas
- 1/2 kg Potatoes
- 2 medium sized Onion
- 5-6 Green chilli
- 3 tbsp Red chilli flakes
- 2 tbsp Zeera
- Salt to taste
- Curry Leaves few
- 7-8 Cloves
- 10-12 Black peppercorns
- 7-8 Cardamom
- 1 big Cinnamon stick
- 3 Bay leaves
- 2 tbsp Whole coriander seeds
- 1 tbsp Garam Masala powder
- 1 cup Yogurt
- 1 packet Knorr Chicken cubes
- 1 cup Oil
Instructions to make to make White vegetable Tahiri / Aloo Matar Tahiri
- Heat oil, fry onion until translucent, add bay leaves, cardamom, peppercorns, cloves, zeera and curry leaves, sauté for couple of minutes.
- Add chicken cubes, yogurt, pea, chilli flakes, coriander seeds & mix it well.
Add green chilies, cover and cook for couple of minutes - Add soaked rice with appropriate water, salt and garam masala powder, mix and cook until very lil water left.
- Add potatoes with lil water, cover and cook, until half done.
- Cover and put on dun for 10-15 minutes.
Serve hot with salad and lehsan chutney.


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So that is going to wrap it up with this exceptional food Recipe of Quick White vegetable Tahiri / Aloo Matar Tahiri. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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