Shahi Rangeen Biryani

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Shahi Rangeen Biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shahi Rangeen Biryani is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Shahi Rangeen Biryani is something that I have loved my whole life.

Many things affect the quality of taste from Shahi Rangeen Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi Rangeen Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shahi Rangeen Biryani is 3 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shahi Rangeen Biryani estimated approx 35 min.

To begin with this recipe, we have to prepare a few components. You can have Shahi Rangeen Biryani using 19 ingredients and 12 steps. Here is how you can achieve it.

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Shahi Rangeen Biryani is famous for it's best and unmatchable taste..

Ingredients and spices that need to be Make ready to make Shahi Rangeen Biryani:

1. 1/2 kg Chicken
2. 1/2 kg BOiled RIce
3. 250 gm Yogurt
4. 1 pinch Yellow colour
5. 1 bunch Mint leaves
6. 2 Potatoes
7. 2 Onion
8. 4 Green chilies
9. 4 Star anise
10. 1/2 cup Oil
11. 50 gm Dried plum
12. 1 tsp Kewra
13. 1 tsp Cumin seeds
14. 1 tsp Black pepper
15. 1 tsp All spIce
16. 1 tsp Turmeric • 1 tbsp Ginger Garlic paste
17. 1/2 tsp Nutmeg & mace
18. 2 tsp Chilli powder
19. 2 tsp Salt

Instructions to make to make Shahi Rangeen Biryani

1. Heat ½ cup oil in pan, add in 2 chopped onions and fry till golden brown, remove the brown onion and keep aside.
2. Now in the remaining oil add 2 potatoes cut into cubes.
3. Fry till golden brown and remove.
4. Marinate ½ kg chicken with 250 gm yogurt, 1 tbsp ginger garlic paste, 2 tsp chilli powder, 2 tsp salt, 1 tsp turmeric, ½ tsp ground nutmeg & mace, 4 star anise, 50 gm dried plum and 1 tsp all spice. Keep aside for 30 minutes.
   Now put the
5. Marinated chicken in remaining oil, cover and cook for 10 minutes.
6. Now add fried potatoes.
7. Cook till potatoes and chicken is tender.
8. Add 4 green chilies and 1 bunch of mint leaves.
9. Now spread 1 kg boiled rice on top, sprinkle yellow colour on different sides.
10. Also spread 1 tsp Kewra water on top and simmer for 15 minutes.
11. Turn the flame off, dish it out.
12. And serve.

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So that is going to wrap it up for this special food Simple Way to Make Super Quick Homemade Shahi Rangeen Biryani. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!